19 S. Orange Ave. Orlando, FL 32801
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APPETIZERS Price
Gyoza

$5.00

Croquette

$5.00

Negimaki

$7.00

Tempura

$6.00

Eda Mame

$4.00

Crab Rangoons

$7.00

Teriyaki Mushrooms

$5.00

Soft Shell Crab

$7.00

Haru Maki

$5.00

Fried Calamari

$8.00

Agedashi Tofu

$5.00

Chicken Karage

$7.00

   
TEMPURA

Lightly battered medley of fresh broccoli, mushrooms, sweet potato, zucchini & green peppers, with you choice of Chicken or Shrimp or combination.
Chicken

$14.00

Vegetable

$12.00

Shrimp

$15.00

Combination $16.00
BENTO BOXES Price

The following entrees are grilled & served in a Bento box with stir-fried vegetables, croquette, vegetable tempura & rice.

Shrimp & Steak

$16.00

Shrimp & Scallops

$16.00

Chicken & Steak

$15.00

Take

$17.00

Matsu $18.00
Ume $19.00
Ichiban Special $28.00
Naha Special $25.00
   
FROM THE GRILL

Beef Teriyaki

$14.00

Chicken Teriyaki $17.00
Hibachi Shrimp $13.00
Hibachi Scallops $13.00
Salmon Steak $14.00
ENTREES Price
Sizzling Chilean Sea Bass - Pan seared Chilean sea bass served in a ginger scallion sauce. $21.00
Chicken Katsu - Breaded in panko & deep-fried. Served with tangy katsu sauce. $14.00
Fish Katsu - Breaded in panko & deep-fried. Served with tangy katsu sauce. $15.00
Katsudon - Breaded chicken cutlet with saut�ed egg and onions, served over a bed of rice. $15.00
Sumo Steak - Grilled New York Strip 12oz, topped with mushrooms and teriyaki sauce. $18.00
Chicken Ginger Teriyaki - Grilled chicken, topped with ginger teriyaki sauce. $13.00
Hibachi Shrimp - Grilled shrimp & mushrooms, served with a side of white wine sauce. $15.00
Hibachi Scallops - Grilled scallops & mushrooms, served with a white wine sauce. $15.00
Grilled Salmon Steak
Grilled fresh salmon filet with teriyaki mushrooms, served with a white wine sauce.
$16.00
Basil Garlic Duck- Sauteed Duck in a Thai style basil garlic sauce. $16.00
Tori Roll - Shrimp, crab, carrots & scallions, wrapped in a breaded breast of chicken. $14.00
Chicken Katsu - Chicken cutlets, breaded & deep-fried. Served with tangy ton katsu sauce. $12.00
Katsudon - Breaded chicken cutlet with saut�ed egg & onions, served over a bed of rice. $13.00
   
STIR FRY ENTREES  

Yakisoba - Stir-fried egg noodles with minced vegetables. (Add chicken for $2.00)

$12.00
Pepper Steak - Stir fry of beef, green peppers, onion, and ginger. $13.00
Spicy Chicken - Sauteed chicken breast with mixed veggies in a sweet chili sauce. $13.00
Tofu and Broccoli - Stir-fried tofu and broccoli. $11.00
Beef and Broccoli - Stir-fried beef and broccoli. $13.00
   
DESSERTS  
Tempura Cheesecake- New York style cheesecake fried with an Asian flare. $6.00
Ichiban Martini
Vanilla ice cream with tempura bananas, whipped cream, chocolate syrup & cherries.
$6.00
Green Tea Ice Cream - Scoop of green tea ice cream. $3.00
Tempura Key Lime Pie - Florida Key Lime Pie deep fried to perfection. $6.00
Creeme Breelee - Rich custard base topped with a layer of hard caramel. $6.00
   
 
 
 
 
 
 

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